5 Amazing Asheville Restaurants That Are Stunning in Fall
It’s a beautiful season, this time of the year called fall! A time full of vibrant color, of brisk and reviving breezes, and renewed creativity. This season of fall in Asheville, NC, is full of flavor, both for the eyes and for the palate!
Asheville has a vibrant culinary scene that is just as diverse and seasonal as the colors draping the trees. We know that when you indulge in a much needed vacation in Asheville, NC, that you want the freshest, most delicious, most creative food you can find! Which is exactly why we have compiled a list of our top 5 favorite farm-to-table restaurants in Asheville, NC, that are especially stunning in the fall.
Do you long for delicious, seasonal, American food with an inventive twist? Then you will love Table! This fabulous farm-to-table restaurant showcases the best of America’s culinary traditions, especially those of the south. They use, of course, only the freshest and in-season ingredients that are locally sourced, so their menu changes constantly. This culinary experience is something you won’t want to miss!
HomeGrown was started with the idea that fresh, delicious, locally sourced food should be affordable and not-too-stuffy. And throughout the 7 years that they have been open so far they have stuck rigorously to their ideology. Which means that you can only find ingredients on their menu that are reasonably priced and readily available locally. This makes HomeGrown a unique, down-home dining experience that is just perfect for a delicious and yet casual lunch or brunch! You must check it out during your next flavorful vacation with us here in Asheville, NC. (IMG Source: HomeGrown)
Farm-to-table Italian food in the stunning mountains of North Carolina? Anyone? Yes please! Cucina 24 combines a from-scratch kitchen that sources all of its ingredients locally (which means there is a slight Southern and American twist on all of your Italian favorites!) with a fabulous and creative cocktail list. Come to Cucina 24 expecting to indulge in a homey Italian meal in a chic setting with fabulous drinks set to help you relax and savor your vacation.
This delightful little restaurant in downtown Asheville treats all its customers as family. They even care about you so much that they personally go foraging for some of the food that you will get to enjoy when you come to visit! (Check out their Facebook page to get a sneak-peak into some of these expeditions.) If you are looking for a haute twist on classic Southern and American cuisine (tempura battered and fried squash blossoms, anyone?) then this is the place for you! And since all of their ingredients are locally sourced (by the chefs sometimes!) this restaurant always has seasonal surprises on the menu. Check The Market Place out for dinner one night while you are on your much needed vacation in Asheville, NC.
(IMG Source: The Market Place Restaurant and Lounge)
The founder of Rhubarb and it’s head chef, John Fleer, is a classically trained chef who delights in the casual, the familiar, and the fresh. He takes fresh, local ingredients and puts his own creative stamp on the food, turning rugged Southern agricultural finds into unfussy yet classical dishes with a pop of pizzaz. Since all his ingredients are locally sourced, and since Chef Fleer does relish his creativity, the menu is constantly changing! This means you will always get to indulge in something unique every visit!
We can’t wait to hear all about your culinary adventures while you are in Asheville, NC! Hurry and book your vacation now with us, and then comment below with your favorite restaurant that you indulged in during your visit to Asheville!